Family Dinner Menu
Family-style, four-course menu for the table to share. Whole table participation. required. $105 per guest. Available for dinner only.
SNACKS TO SHARE
BOILED PEANUTS
Cooked for hours, served warm in shell, with peanut miso & house spice
HUSHPUPPIES
with remoulade
CHILLED KUSSHI OYSTER
with Chow Chow dressing
SALAD TO SHARE
WINTER CITRUS
Lots of radishes, Brokaw avocado, herbs, citronette
MAINS AND SIDES TO SHARE
SMOTHERED PORK CHOPS
with Morel & bacon gravy
AGED CHARLESTON GOLD RICE
with Bay laurel
SMOTHERED RED CABBAGE
CORNBREAD
Stone-milled yellow corn, served with tangy honey butter
DESSERT
Buttermilk Panna Cotta
Meyer Lemon Italian Ice
Footnotes
This menu is a SAMPLE MENU. We source the best possible ingredients from farms, ranches & fisheries around us. We visit multiple farmers’ markets weekly. Substitutions are politely declined. Additionally, we ask that our guests are present in the moment, please refrain from phone use and keep it off the table while dining with us. Consuming raw or undercooked meats, poultry, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Burdell is not responsible for lost or stolen items. Tipping in the US has an ugly past, allowing the continuation of underpaid labor. Included on your check is a 20% Service Charge which we use to provide healthcare and pay hourly staff a consistent, livable wage that is not dependent on chance or archaic customs. No additional tip necessary. Thank you, Burdell.